Coffee Cocktails




  • 25 ml Italian espresso
  • 20 g Nutella chocolate spread
  • 60 ml whip cream
  • ground chocolate
  • ground hazelnuts

Method of preparation

Pour a thin layer of slightly melted Nutella chocolate over the walls of the glass, add the espresso coffee and top off with the whip cream. Decorate with ground chocolate or hazelnuts.

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